Farm the Harscamp
Farm 'De Harscamp' was owned by Helena Brückmann-Kröller, daughter of the founder of the Kröller-Müller museum.
During the Second World War...
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Farm 'De Harscamp' was owned by Helena Brückmann-Kröller, daughter of the founder of the Kröller-Müller museum.
During the Second World War dozens of monks ended up here at the end of September 1944 after their evacuation from Oosterbeek. Together with many others, they remained on this farm until the liberation. The number of residents initially fluctuates around 50. Agricultural workers, students, Jewish people in hiding, are condemned to each other.
That was not always a voluntary choice. Over time, more and more people who are mainly looking for food came forward and a soup kitchen is set up to feed more than 500 mouths every day.
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During the Second World War dozens of monks ended up here at the end of September 1944 after their evacuation from Oosterbeek. Together with many others, they remained on this farm until the liberation. The number of residents initially fluctuates around 50. Agricultural workers, students, Jewish people in hiding, are condemned to each other.
That was not always a voluntary choice. Over time, more and more people who are mainly looking for food came forward and a soup kitchen is set up to feed more than 500 mouths every day.
Read less
Canon EOS RP
Aperture f/7.1 ISO 100 Shutter 1/640 Focal Length 70/1 
Harskamp, Gelderland, NL
Jan, 2021Views
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