Old_Fremont_Jason

Build At Your Own Risk

Photo taken on January 15, at the end of Pizza Bandit “Build Your Own Pizza Week”. Sooo of course Jes and I had to do it haha We couldn’t think of a name ...
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Photo taken on January 15, at the end of Pizza Bandit “Build Your Own Pizza Week”. Sooo of course Jes and I had to do it haha We couldn’t think of a name for it at the time, so if you have any thoughts let’s hear them in the comments.
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The pie starts with a Sweet and Smokey Barbecue sauce, Mozzarella and Provolone cheese, topped with Slow Roasted Beef, Seasoned Potatoes and @chickenheadsdayton Mac Sauce. Additional toppings after the bake included Corn Tortilla Strips and Horseradish Sauce. Aaannnd yes it was amazing!!
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Just a reminder during this difficult time, continue to support your local pizza shop and businesses. Many of them are still open for delivery and carry out orders. Please support!
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