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Sea Purslane

This is really small you can tell by the sand that is on it. It is also edible...in the Philippines, the plant is pickled and eaten as Sweet Traditional Pickles...
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This is really small you can tell by the sand that is on it. It is also edible...in the Philippines, the plant is pickled and eaten as Sweet Traditional Pickles. This one is on the Gulf Coast of Florida.
Sesuvium portulacastrum is a sprawling perennial herb that grows in coastal areas throughout much of the world. It is commonly known as Shoreline Purslane or (ambiguously) "Sea Purslane,"
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