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A house blend salsa verde on the bottom with a caramelized onion jam. With honey roasted beets and a tart arugula anand frisee salad. Wedge of fresh burrata on ...
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A house blend salsa verde on the bottom with a caramelized onion jam. With honey roasted beets and a tart arugula anand frisee salad. Wedge of fresh burrata on top and hand picked micro herbs to finish. Here in Whistler Canada
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