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Elegant low-key still-life of some fresh, green puntarelle, a variant of chicory, also called cicoria di catalogna or cicoria asparago, characterized by their p...
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Elegant low-key still-life of some fresh, green puntarelle, a variant of chicory, also called cicoria di catalogna or cicoria asparago, characterized by their pleasantly bitter taste, that may be eaten in the winter season raw or cooked, captured here in a dark vintage composition with warm tones (achieved by the use of a variety of rusty props, an antique wooden table, an old box of the same material, a jute sack, a white doily embroidered with lacy and a rustic ball of string), using soft natural light coming from the side against a black background.
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Awards
Picture Perfect Award
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