Pan-Seared, Buttery Citrusy Salmon with Greens and Granola
Mar, 2018Views
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Awards
Action Award
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Zenith Award
Legendary Award
Contest Finalist in Served On The Table Photo Contest
Top Shot Award
Community Choice Award
Peer Choice Award
Contest Finalist in Social Exposure Photo Contest Vol 15
Staff Favorite
Peer Award
Top Choice
Absolute Masterpiece
Superb Composition
Outstanding Creativity
Magnificent Capture
Virtuoso
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Same photographer See allBehind The Lens
Behind The Lens
Location
This photo was taken in my bedroom, actually on my husband's bed which is right near a North facing window.Time
I believe it was a Friday afternoon, maybe a couple of hours before sunset. around 3-4 in the afternoon, mid January.Lighting
I take my photos in all natural lighting, filtered through a pale blue bedsheet hanging over the window.Equipment
Just an entry level DSLR, my Canon T3 with the all purpose lens it came with (18-55), No tripod, in auto mode with no flash.Inspiration
Winter, of course is citrus season and blood oranges feature in one way or another in my home every year. I wanted to showcase them in a light meal inspired by the flavors of winter coupled with the colors we are blessed with in food.Editing
I did some light editing using Instagram. I enhanced structure, lightened exposure a little, darkened shadows and raised highlights to bring out the sheen on the orange slice, and I added a touch of vignette to draw attention to the center.In my camera bag
I don't really have much. Just my camera, a charger and the original 18-55 lens.Feedback
Don't overstyle too much, but also do style a little. A lot of the colors I managed to capture were thanks to some time I spent preparing, but I also didn't overdo it and the natural essence of the photo is retained. As well, never underestimate the power of a simple camera and lens. It forces you to use your instincts and natural eye.
