DBMadventures

Tuna Tartare at Chefs Warehouse and Canteen

Tuna Tartare at Chefs Warehouse and Canteen

The second dish was, the tuna tartare with a nigiri dressing topped with micro herbs. The flavour combinations worked well, and in between each bite, you get a ...
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The second dish was, the tuna tartare with a nigiri dressing topped with micro herbs. The flavour combinations worked well, and in between each bite, you get a few sesame seeds adding a nutty flavour and a delicate crunch to the dish. There were a few fresh pomegranate seeds sprinkled on the top that added a surprising burst of a sweet and sour flavour to the dish. I used the cracker to scoop up the tartar, this crunch element was delicious.
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camera

MHA-L29

settings

Aperture f/2.2 ISO 320 Focal Length 3950/1000

upload_date

upload_date

May, 2017

Views

49

Likes

Awards

Peer Award

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